MITHILANCHAL NATURAL HARVEST
Pure Wetland Provenance & Artisanal Processing
Mithilanchal possesses a unique perennial wetland ecosystem that yields the world's finest Fox Nuts (Phool Makhana). Our produce carries the distinct flavor, nutritional density, and popping crispness that only Bihar's natural waters and traditional wood-fire roasting can create.
Authenticity Pledge: 100% Certified Mithila Makhana
Harvest Regions: Darbhanga, Madhubani, Supaul, Saharsa, Katihar, Samastipur, Sitamarhi (Bihar)
GI Registration No. 696 • Class 31 (Horticultural Produce)
Every shipment dispatched by Bihari Makhana is calibrated for uniform sizing, moisture content below 7.5%, and guaranteed zero chemical bleaching agents.
Our 6-Stage Quality Standard
1
Wetland Origin Traceability:
Procured directly from harvesting farmer cooperatives in Darbhanga district.
2
Size & Suta Calibration:
Multi-deck mechanical sieving separating 6+ Suta (22mm+), 5+ Suta, and 4+ Suta.
3
Optical & Manual Color Grading:
Removal of charred shells, broken halves, and defective kernels.
4
Moisture Analyzer Check (< 8%):
Digital moisture verification preventing fungal risk and preserving crunch.
5
100% Natural - Zero Chemical Bleach:
No sulfur dioxide (SO2) or artificial whiteners used in processing.
6
Nitrogen-Flushed Barrier Packaging:
High-barrier multi-layer foil pouches and master cartons locking in long-lasting freshness.
OFFICIAL GI REGISTRY CREDENTIALS
Mithila Makhana GI Tag #696
Conferred by the Geographical Indications Registry, Government of India, protecting the sovereign origin and traditional knowledge of Mithila fox nut producers.
Authentic Geographical Indication
Application / Registration No.
GI Application No. 696
Statutory Classification
Class 31 (Horticultural Produce)
Registered Proprietor / Owner
Mithilanchal Makhana Utpadak Sangh
Year Granted
August 2022
Demarcated Region of Origin
Mithila region of Bihar (including Darbhanga, Madhubani, Supaul, Saharsa, Katihar, Samastipur, and Sitamarhi) and contiguous wetland pockets